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MedKoo Cat#: 161023 | Name: Cu(II) Pyropheophorbide a
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Description:

WARNING: This product is for research use only, not for human or veterinary use.

Cu(II) Pyropheophorbide a is a porphyrin derivative. Cu(II) Pyropheophorbide a is a component of copper chlorophyllin, a common food colorant.

Chemical Structure

Cu(II) Pyropheophorbide a
Cu(II) Pyropheophorbide a
CAS#223258-44-4

Theoretical Analysis

MedKoo Cat#: 161023

Name: Cu(II) Pyropheophorbide a

CAS#: 223258-44-4

Chemical Formula: C33H32CuN4O3

Exact Mass: 595.1800

Molecular Weight: 596.19

Elemental Analysis: C, 66.48; H, 5.41; Cu, 10.66; N, 9.40; O, 8.05

Price and Availability

Size Price Availability Quantity
10mg USD 753.00 2 Weeks
25mg USD 1,361.00 2 Weeks
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Related CAS #
No Data
Synonym
Cu(II) Pyropheophorbide a; Cu (II) Pyropheophorbide a; Cu(II) Pyropheophorbide-a;
IUPAC/Chemical Name
n/a
InChi Key
YKIQPNCLKKFXMV-JJTBHEEUSA-L
InChi Code
InChI=1S/C33H34N4O3.Cu/c1-7-19-15(3)23-12-25-17(5)21(9-10-30(39)40)32(36-25)22-11-29(38)31-18(6)26(37-33(22)31)14-28-20(8-2)16(4)24(35-28)13-27(19)34-23;/h7,12-14,17,21H,1,8-11H2,2-6H3,(H3,34,35,36,37,38,39,40);/q;+2/p-2/t17-,21?;/m0./s1
SMILES Code
CC1=C2C3=N/C1=C\C4=C(C(C)=C5N4[Cu]N(/C6=C3/CC2=O)/C([C@H](C6CCC(O)=O)C)=C\C7=N/C(C(C=C)=C7C)=C\5)CC
Appearance
To be determined
Purity
>98% (or refer to the Certificate of Analysis)
Shipping Condition
Shipped under ambient temperature as non-hazardous chemical. This product is stable enough for a few weeks during ordinary shipping and time spent in Customs.
Storage Condition
Dry, dark and at 0 -4 C for short term (days to weeks) or -20 C for long term(months to years).
Solubility
To be determined
Shelf Life
>2 years if stored properly
Drug Formulation
To be determined
Stock Solution Storage
0 - 4 C for short term (days to weeks), or -20 C for long term (months).
HS Tariff Code
2934.99.9001
More Info

Preparing Stock Solutions

The following data is based on the product molecular weight 596.19 Batch specific molecular weights may vary from batch to batch due to the degree of hydration, which will affect the solvent volumes required to prepare stock solutions.

Recalculate based on batch purity %
Concentration / Solvent Volume / Mass 1 mg 5 mg 10 mg
1 mM 1.15 mL 5.76 mL 11.51 mL
5 mM 0.23 mL 1.15 mL 2.3 mL
10 mM 0.12 mL 0.58 mL 1.15 mL
50 mM 0.02 mL 0.12 mL 0.23 mL
1.) Ferruzzi, et al. Sodium Copper Chlorophyllin:  In Vitro Digestive Stability and Accumulation by Caco-2 Human Intestinal Cells. J. Agric. Food Chem. 2002, 50, 7, 2173–2179. https://doi.org/10.1021/jf010869g 2.) Ferruzzi, et al. Antioxidant and Antimutagenic Activity of Dietary Chlorophyll Derivatives Determined by Radical Scavenging and Bacterial Reverse Mutagenesis Assays. Journal of Food Science. Volume 67, Issue 7, September 2002, Pages 2589-2595. https://doi.org/10.1111/j.1365-2621.2002.tb08782.x