MedKoo Cat#: 461997 | Name: Val-pro-pro

Description:

WARNING: This product is for research use only, not for human or veterinary use.

Val-pro-pro is an angiotensin-converting enzyme inhibitor.

Chemical Structure

Val-pro-pro
Val-pro-pro
CAS#58872-39-2

Theoretical Analysis

MedKoo Cat#: 461997

Name: Val-pro-pro

CAS#: 58872-39-2

Chemical Formula: C15H25N3O4

Exact Mass: 311.1845

Molecular Weight: 311.38

Elemental Analysis: C, 57.86; H, 8.09; N, 13.49; O, 20.55

Price and Availability

This product is currently not in stock but may be available through custom synthesis. To ensure cost efficiency, the minimum order quantity is 1 gram. The estimated lead time is 2 to 4 months, with pricing dependent on the complexity of the synthesis (typically high for intricate chemistries). Quotes for quantities below 1 gram will not be provided. To request a quote, please click the button below. Note: If this product becomes available in stock in the future, pricing will be listed accordingly.
Bulk Inquiry
Related CAS #
No Data
Synonym
Val-pro-pro; L-Proline, 1-(1-L-valyl-L-prolyl)-; L-Valyl-L-prolyl-L-proline; L-Proline, L-valyl-L-prolyl-
IUPAC/Chemical Name
(2S)-1-[(2S)-1-[(2S)-2-amino-3-methylbutanoyl]pyrrolidine-2-carbonyl]pyrrolidine-2-carboxylic acid
InChi Key
DOFAQXCYFQKSHT-SRVKXCTJSA-N
InChi Code
InChI=1S/C15H25N3O4/c1-9(2)12(16)14(20)17-7-3-5-10(17)13(19)18-8-4-6-11(18)15(21)22/h9-12H,3-8,16H2,1-2H3,(H,21,22)/t10-,11-,12-/m0/s1
SMILES Code
O=C([C@H]1N(C([C@H]2N(C([C@@H](N)C(C)C)=O)CCC2)=O)CCC1)O
Appearance
Solid powder
Purity
>98% (or refer to the Certificate of Analysis)
Shipping Condition
Shipped under ambient temperature as non-hazardous chemical. This product is stable enough for a few weeks during ordinary shipping and time spent in Customs.
Storage Condition
Dry, dark and at 0 - 4 C for short term (days to weeks) or -20 C for long term (months to years).
Solubility
Soluble in DMSO
Shelf Life
>3 years if stored properly
Drug Formulation
This drug may be formulated in DMSO
Stock Solution Storage
0 - 4 C for short term (days to weeks), or -20 C for long term (months).
HS Tariff Code
2934.99.9001
More Info

Preparing Stock Solutions

The following data is based on the product molecular weight 311.38 Batch specific molecular weights may vary from batch to batch due to the degree of hydration, which will affect the solvent volumes required to prepare stock solutions.

Recalculate based on batch purity %
Concentration / Solvent Volume / Mass 1 mg 5 mg 10 mg
1 mM 1.15 mL 5.76 mL 11.51 mL
5 mM 0.23 mL 1.15 mL 2.3 mL
10 mM 0.12 mL 0.58 mL 1.15 mL
50 mM 0.02 mL 0.12 mL 0.23 mL
1: Chakrabarti S, Jahandideh F, Davidge ST, Wu J. Milk-Derived Tripeptides IPP (Ile-Pro-Pro) and VPP (Val-Pro-Pro) Enhance Insulin Sensitivity and Prevent Insulin Resistance in 3T3-F442A Preadipocytes. J Agric Food Chem. 2018 Oct 3;66(39):10179-10187. doi: 10.1021/acs.jafc.8b02051. Epub 2018 Sep 20. PubMed PMID: 30160110. 2: Miyazaki H, Nakamura T, Ohki K, Nagai K. Effects of the bioactive peptides Ile-Pro-Pro and Val-Pro-Pro upon autonomic neurotransmission and blood pressure in spontaneously hypertensive rats. Auton Neurosci. 2017 Dec;208:88-92. doi: 10.1016/j.autneu.2017.09.017. Epub 2017 Sep 29. PubMed PMID: 28988803. 3: Kurosawa MT, Nakamura Y, Yamamoto N, Yamada K, Iketani T. Effects of Val-Pro-Pro and Ile-Pro-Pro on nondipper patients: a preliminary study. J Med Food. 2011 May;14(5):538-42. doi: 10.1089/jmf.2010.0343. Epub 2011 Apr 11. PubMed PMID: 21480799. 4: Turpeinen AM, Ehlers PI, Kivimäki AS, Järvenpää S, Filler I, Wiegert E, Jähnchen E, Vapaatalo H, Korpela R, Wagner F. Ile-Pro-Pro and Val-Pro-Pro tripeptide-containing milk product has acute blood pressure lowering effects in mildly hypertensive subjects. Clin Exp Hypertens. 2011;33(6):388-96. doi: 10.3109/10641963.2010.549267. Epub 2011 Jun 7. PubMed PMID: 21649532. 5: Nonaka A, Nakamura T, Hirota T, Matsushita A, Asakura M, Ohki K, Kitakaze M. The milk-derived peptides Val-Pro-Pro and Ile-Pro-Pro attenuate arterial dysfunction in L-NAME-treated rats. Hypertens Res. 2014 Aug;37(8):703-7. doi: 10.1038/hr.2014.72. Epub 2014 Apr 3. PubMed PMID: 24694646.