Rubescenamine is a naturally occurring N-cinnamoyl phenethylamine. RUBESCENAMINE is noted for its umami-taste-modulating properties. This compound is found in certain plants and has been found to influence the perception of umami.
MedKoo Cat#: 145734
Name: Rubescenamine
CAS#: 125187-30-6
Chemical Formula: C20H21NO5
Exact Mass: 355.1400
Molecular Weight: 355.39
Elemental Analysis: C, 67.59; H, 5.96; N, 3.94; O, 22.51
The following data is based on the product molecular weight 355.39 Batch specific molecular weights may vary from batch to batch due to the degree of hydration, which will affect the solvent volumes required to prepare stock solutions.
| Concentration / Solvent Volume / Mass | 1 mg | 5 mg | 10 mg |
|---|---|---|---|
| 1 mM | 1.15 mL | 5.76 mL | 11.51 mL |
| 5 mM | 0.23 mL | 1.15 mL | 2.3 mL |
| 10 mM | 0.12 mL | 0.58 mL | 1.15 mL |
| 50 mM | 0.02 mL | 0.12 mL | 0.23 mL |
