1: Venmathi Maran BA, Josmeh D, Tan JK, Yong YS, Shah MD. Efficacy of the Aqueous Extract of Azadirachta indica Against the Marine Parasitic Leech and Its Phytochemical Profiling. Molecules. 2021 Mar 29;26(7):1908. doi: 10.3390/molecules26071908. PMID: 33805254.
2: Lipan L, Collado-González J, Wojdyło A, Domínguez-Perles R, Gil-Izquierdo Á, Corell M, Moriana A, Cano-Lamadrid M, Carbonell-Barrachina Á. How does water stress affect the low molecular weight phenolics of hydroSOStainable almonds? Food Chem. 2021 Mar 1;339:127756. doi: 10.1016/j.foodchem.2020.127756. Epub 2020 Aug 19. PMID: 32979716.
3: Elansary HO, Szopa A, Kubica P, Ekiert H, Al-Mana FA, El-Shafei AA. Polyphenols of Frangula alnus and Peganum harmala Leaves and Associated Biological Activities. Plants (Basel). 2020 Aug 24;9(9):1086. doi: 10.3390/plants9091086. PMID: 32847047; PMCID: PMC7570311.
4: Madić V, Petrović A, Jušković M, Jugović D, Djordjević L, Stojanović G, Vasiljević P. Polyherbal mixture ameliorates hyperglycemia, hyperlipidemia and histopathological changes of pancreas, kidney and liver in a rat model of type 1 diabetes. J Ethnopharmacol. 2021 Jan 30;265:113210. doi: 10.1016/j.jep.2020.113210. Epub 2020 Aug 11. PMID: 32795501.
5: Szopa A, Dziurka M, Granica S, Klimek-Szczykutowicz M, Kubica P, Warzecha A, Jafernik K, Ekiert H. Schisandra rubriflora Plant Material and In Vitro Microshoot Cultures as Rich Sources of Natural Phenolic Antioxidants. Antioxidants (Basel). 2020 Jun 4;9(6):488. doi: 10.3390/antiox9060488. PMID: 32512744; PMCID: PMC7346123.
6: Kim M, Hwang IG, Kim SB, Choi AJ. Chemical characterization of balloon flower (Platycodon grandiflorum) sprout extracts and their regulation of inflammatory activity in lipopolysaccharide-stimulated RAW 264.7 murine macrophage cells. Food Sci Nutr. 2019 Dec 3;8(1):246-256. doi: 10.1002/fsn3.1297. PMID: 31993150; PMCID: PMC6977515.
7: Xie L, Cao Y, Zhao Z, Ren C, Xing M, Wu B, Zhang B, Xu C, Chen K, Li X. Involvement of MdUGT75B1 and MdUGT71B1 in flavonol galactoside/glucoside biosynthesis in apple fruit. Food Chem. 2020 May 15;312:126124. doi: 10.1016/j.foodchem.2019.126124. Epub 2019 Dec 30. PMID: 31926461.
8: Sun L, Yu D, Wu Z, Wang C, Yu L, Wei A, Wang D. Comparative Transcriptome Analysis and Expression of Genes Reveal the Biosynthesis and Accumulation Patterns of Key Flavonoids in Different Varieties of Zanthoxylum bungeanum Leaves. J Agric Food Chem. 2019 Dec 4;67(48):13258-13268. doi: 10.1021/acs.jafc.9b05732. Epub 2019 Nov 21. PMID: 31714769.
9: Chen Z, Zhang D, Guo JJ, Tao W, Gong RX, Yao L, Zhang XL, Cao WG. Active Components, Antioxidant, Inhibition on Metabolic Syndrome Related Enzymes, and Monthly Variations in Mature Leaf Hawk Tea. Molecules. 2019 Feb 13;24(4):657. doi: 10.3390/molecules24040657. PMID: 30781736; PMCID: PMC6413118.
10: Li K, Li S, Xu F, Cao G, Gong X. A novel acylated quercetin glycoside and compounds of inhibitory effects on α-glucosidase from Panax ginseng flower buds. Nat Prod Res. 2020 Sep;34(18):2559-2565. doi: 10.1080/14786419.2018.1543685. Epub 2018 Nov 17. PMID: 30450965.
11: Zang Y, Hashimoto S, Yu C, Igarashi K. Protective effects of dietary kaempferol glycoside components from unripe soybean (Edamame, Glycine max L. Merrill. 'Jindai') leaves and their serous metabolite on carbon tetrachloride-induced liver injury mice. J Food Sci Technol. 2018 Nov;55(11):4515-4521. doi: 10.1007/s13197-018-3385-6. Epub 2018 Sep 5. PMID: 30333648; PMCID: PMC6170353.
12: Szewczyk K, Sezai Cicek S, Zidorn C, Granica S. Phenolic constituents of the aerial parts of Impatiens glandulifera Royle (Balsaminaceae) and their antioxidant activities. Nat Prod Res. 2019 Oct;33(19):2851-2855. doi: 10.1080/14786419.2018.1499644. Epub 2018 Sep 3. PMID: 30175924.
13: Abdelhafez OH, Fawzy MA, Fahim JR, Desoukey SY, Krischke M, Mueller MJ, Abdelmohsen UR. Hepatoprotective potential of Malvaviscus arboreus against carbon tetrachloride-induced liver injury in rats. PLoS One. 2018 Aug 23;13(8):e0202362. doi: 10.1371/journal.pone.0202362. PMID: 30138328; PMCID: PMC6107176.
14: Jeong DW, Cho CH, Lee JS, Lee SH, Kim T, Kim DO. Deastringent Peel Extracts of Persimmon (Diospyros kaki Thunb. cv. Cheongdo-Bansi) Protect Neuronal PC-12 and SH-SY5Y Cells against Oxidative Stress. J Microbiol Biotechnol. 2018 Jul 28;28(7):1094-1104. doi: 10.4014/jmb.1801.01013. PMID: 29975999.
15: Wu X, An X, Yu M, Ma R, Yu Z. 1-Methylcyclopropene Treatment on Phenolics and the Antioxidant System in Postharvest Peach Combined with the Liquid Chromatography/Mass Spectrometry Technique. J Agric Food Chem. 2018 Jun 27;66(25):6364-6372. doi: 10.1021/acs.jafc.8b01757. Epub 2018 Jun 15. PMID: 29874912.
16: Knoch E, Sugawara S, Mori T, Nakabayashi R, Saito K, Yonekura-Sakakibara K. UGT79B31 is responsible for the final modification step of pollen-specific flavonoid biosynthesis in Petunia hybrida. Planta. 2018 Apr;247(4):779-790. doi: 10.1007/s00425-017-2822-5. Epub 2017 Dec 6. PMID: 29214446; PMCID: PMC5856881.
17: Rojas Rodas F, Di S, Murai Y, Iwashina T, Sugawara S, Mori T, Nakabayashi R, Yonekura-Sakakibara K, Saito K, Takahashi R. Cloning and characterization of soybean gene Fg1 encoding flavonol 3-O-glucoside/galactoside (1→6) glucosyltransferase. Plant Mol Biol. 2016 Nov;92(4-5):445-456. doi: 10.1007/s11103-016-0523-2. Epub 2016 Aug 25. PMID: 27561783.
18: Kim MJ, Kwon SB, Kim MS, Jin SW, Ryu HW, Oh SR, Yoon DY. Trifolin induces apoptosis via extrinsic and intrinsic pathways in the NCI-H460 human non-small cell lung-cancer cell line. Phytomedicine. 2016 Sep 15;23(10):998-1004. doi: 10.1016/j.phymed.2016.05.009. Epub 2016 May 28. PMID: 27444344.
19: Guan XF, Guo QY, Huang XJ, Wang Y, Ye WC. [A new flavonoid glycoside from leaves of Eucalyptus robusta]. Zhongguo Zhong Yao Za Zhi. 2015 Dec;40(24):4868-72. Chinese. PMID: 27245036.
20: Liu JC, Jiao ZG, Yang WB, Zhang CL, Liu H, Lv ZZ. Variation in Phenolics, Flavanoids, Antioxidant and Tyrosinase Inhibitory Activity of Peach Blossoms at Different Developmental Stages. Molecules. 2015 Nov 18;20(11):20460-72. doi: 10.3390/molecules201119709. PMID: 26593891; PMCID: PMC6331935.